Head Chef £40,000 Independent Restaurant Quality SeasonalProduce Creative Culture

We are looking for a talented and driven Head Chef to lead the kitchen at our much-loved,Neighbourhoodrestaurant in the heart ofManchester.If you thrive in a creative, fast-paced environment and love cooking with the best seasonal and sustainable British produce,wedlove to hear from you.

Whatwereoffering:

Competitive salary based on experience

The chance to lead a respected neighbourhood restaurant entering its 9th year

Creative input and ownership of seasonal menus

A supportive, collaborative environment working alongside our Chef Patron

Strong relationships with exceptional local producers and suppliers

Real influence over the future direction of the kitchen and wider business

Whatwerelooking for:

Previousexperience as a Head Chef, or strong Sous Chef background in a quality, seasonal restaurant

Passion for British, seasonal cooking and sustainable sourcing

Ability to manage kitchen GP, menu costing, and day-to-day operations

Strong leadership skills with a focus on consistency, communication, and team development

Solid understanding of food safety legislation, allergen management, and EHO compliance

A hands-on chef who wants to push the restaurant forward

This is standout opportunity for a chef ready to make their mark as a bold, creative talent delivering consistent quality and driving a kitchen to the next level.